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IREKS eCampus [LIVE]:
You can look forward to these webinars!

Beside a wide range of service offers at our worldwide locations as well as on site, with the IREKS eCampus [LIVE], we now support you also in the form of online seminars. In this way, you can exchange ideas with our experts, receive fresh impetus and interesting information on various specialist topics or simply be inspired. As contents are transferred live and online, you can participate independently from your location – without having to undertake long journeys.

Les Petits de Madlin – artfully combined English 25.10.2021 8 am (EDT)
Oats – special. versatile. English 25.10.2021 9 am (EDT)
Baking with malt – authentic and artisan English 26.10.2021 9 am (EDT)
Decorative bread – Bread.Art.Works. English 27.10.2021 8 am (EDT)
Quark dough – modern and tender enjoyment English 27.10.2021 9 am (EDT)
Spelt – a closer look at trend grain English 28.10.2021 9 am (EDT)