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Malts

IREKS ARTISAN MALT

Wheat malt cuvée refined with honey for artisan baked products

>> Brochure [English | French]

Quantity of addition: 5 - 20 % based on flour | 12.5 kg

IREKS AROMA BARLEY MALT K

Roasted barley malt flour for baked products containing wheat and rye with a full malty aroma.
Quantity of addition: 1 - 3 %  |  25 kg

IREKS AROMA WHEAT MALT K

Roasted wheat malt flour for the enhancement of taste and crumb colour.
Quantity of addition: 1 - 3 %  |  25 kg

IREKS AROMA MALT K

Barley malt flour for baked products containing wheat and rye with a full malty aroma.
Quantity of addition: 1 - 3 %  |  25 kg

IREKS AROMA DOUBLE MALT K

Product for the enhancement of taste and extension of crust crispness.
Quantity of addition: 1 - 3 %  |  12.5 kg

IREKS M 38 K

Product for the enhancement of taste and crumb colour.
Quantity of addition: 1.5 - 3 %  |  25 kg

IREKS AROMA SPELT MALT K

Slightly roasted spelt malt flour with a spicy hint of caramel.
Quantity of addition: 1 - 3 %  |  25 kg

IREKS X 70 ORGANIC K

Organic dark roasted wheat malt flour.
Quantity of addition: 1 - 3 %  |  20 kg

IREKS MALT EXTRACT K

Malt extract for the production of bread and wheat buns.
Quantity of addition: 1 - 3 % based on flour  |  15 kg canister
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