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Naturally the Best

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dans le monde d’IREKS

Ireks

About IREKS Group

About IREKS NORTH AMERICA Ltd.

IREKS and DREIDOPPEL

Sourdoughs / Dough Acidifying Agents

Cake and Pastry Mixes

Gluten-free Mixes

DREIDOPPEL products

Recipe of the Month

Bread Bases and Mixes

Cake and Pastry Mixes

Gluten-free products

Art Gallery: Brot – Kunst – Raum

Art Gallery: “Blanc et Noir”

Quality and Food Safety Policy

Raw Material Safety

Hi-tech Production

IREKS HACCP Concept

IREKS ISO 9001 Certification

IREKS FSSC 22000 Certification

IREKS NORTH AMERICA Ltd. SQF Certification

Strong Field Staff

Strong Backoffice

Seminars and Training Courses

Online seminars: IREKS eCampus [LIVE]

All-around support

British Columbia

Dim the lights! “Hand in Hand” – the new IREKS company film

IREKS LE SOUVERAIN

Together we are strong!

The 2020 BakingTECH – Best Week in Baking

IREKS at FIE 2019

Special 2020: Taste Con Fusion by IREKS

IREKS AT THE IBIE

Bakery Training in Kulmbach, Germany

Summer news from INA

Bakery Showcase 2019

Annual Bakery and Deli Charity Golf Classic

Customer visit Snow Cap

IREKS NORTH AMERICA Ltd. attended the ASB in Chicago

IREKS – naturally the best

Lentia changed to IREKS

Gluten-free baked goods are a trend

IREKS – Votre partenaire fort

About IREKS Group

About IREKS NORTH AMERICA Ltd.

IREKS and DREIDOPPEL

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IREKS – Votre partenaire fort

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Politique de protection des données

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